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Nanjing Mingrui Mechanical Equipment Co., Ltd. is committed to providing customers with comprehensive meat food processing solutions. We design and manufacture mechanical equipment that can meet the needs of enterprises of various sizes, different processing capacities, and diverse product types, satisfying the requirements of all kinds of meat processing technologies. Our services cover processes including acid drainage, portioning, injection, tumbling, marinating, cold-air drying, hot-air drying, steaming, braising, simmering, frying, baking, smoking, and cooling. We cater to the production of sauce-marinated meat products (such as braised chicken, shredded chicken, soy-sauce duck, braised chicken, soy-sauce beef, soy-sauce pork, soy-sauce donkey meat, soy-sauce deer meat, and soy-sauce rabbit meat), cured meat products (such as ham, soy-sauce pan-fried duck, pipa duck, pan-fried chicken, air-dried chicken, air-dried goose, air-dried fish, cured bacon, sausage, frankfurter, and st... [Detailed Introduction]
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