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Guangdong Shengnong Dietary Services Company is a comprehensive dietary service provider specializing in factory and school canteen contracting, catering services for enterprises and institutions, vegetable delivery to factory canteens, wholesale of fresh vegetables, grains, and oils, as well as agricultural and sideline product distribution in Dongguan, employee canteen management, and canteen upgrade and renovation design. After more than ten years of hard work and continuous progress, we have earned the long-term trust and support of numerous customers by providing high-quality dietary services. Currently, our services cover areas including Dalingshan, Zhangmutou, Changan, Houjie, Humen, Chashan, Dalang, Hengli, Changping, Liaobu, Wanjiang, Huangjiang, Qiaotou, Tangxia, Gaobu, Dongkeng, Shijie, Shilong, Shipai, Qishi, Fenggang, Qingxi, Wangniudun, and other regions in Dongguan. We also have dietary service branches in cities such as Huizhou, Shenzhen, Guangzhou, Foshan, Jiangmen, Zhongshan, Zhaoqing, and Heyuan. Since its establishment in 1998, the company has continuously expanded its scale and now boasts a 5,000-square-meter processing and distribution center, along with dry goods warehouses, freezer storage, chilled storage, and a professional testing laboratory all under one roof. We have established long-term, friendly cooperative relationships with major vegetable bases, ensuring a steady supply of fresh vegetables and fruits. All pork, beef, and lamb are supplied by the Dongguan Meat Union Factory and undergo rigorous quarantine inspections to guarantee hygiene and safety. We strictly control quality: to ensure customers can eat with peace of mind, we provide valid quarantine certificates for all supplied items and assign dedicated personnel to oversee each step of the process. We also strengthen after-sales service—should customers be dissatisfied with the quality of delivered goods, we unconditionally accept returns and promptly replace the products within a specified timeframe. All food sources procured by the company are clear and reliable. Vegetables come from large-scale vegetable bases across various regions and are purchased from regulated markets that have undergone strict inspections by government-approved, non-polluted specialists; we never source vegetables casually from ordinary farmers markets or supermarkets. This effectively eliminates vegetables contaminated with pesticides or heavy metals. All meat, poultry, and egg products must be certified as safe through national quarantine procedures. Rice, cooking oil, edible salt, soy sauce, and other food items are all directly wholesaled from manufacturers rigorously registered and managed by government authorities—we never resort to diverse, unregulated channels just to cut costs. Our company also maintains strict food inspection procedures throughout the entire process—from sourcing and classification to cleaning, preparation, and delivery—all in strict accordance with the standards set forth by the IS9001/ISO22000 food quality system certification. In recent years, Guangdong Shengnong Dietary Services Company has actively recruited culinary talent and management professionals, building up strong capabilities in catering services. We own large-scale planting bases and maintain direct partnerships with local breeding and cultivation farms as well as major agricultural wholesale markets. Guided by the business philosophy of "surviving through quality, gaining market share through credibility, and achieving development through innovation," and adhering to the principle of "people-oriented, food first," we employ standardized management systems that have helped us establish a positive corporate image and earn unanimous praise from our customers. We continually invest in strengthening our chef team to enhance the quality of our dietary services, cultivating and reserving a large pool of outstanding management and technical talents. With scientific management methods and exquisite culinary skills, we have laid a solid foundation for the companys stable growth. At the same time, we have engaged health supervision agencies to set up a training department within the company, providing specialized training on cleanliness and hygiene. From among our excellent staff, we select key personnel and train them as master chefs, master kitchen workers, and master servers. Under the company’s training plans and curricula, master chefs take charge of implementing the training programs. Looking back at our past achievements and looking forward to the future, all members of Shengnong Dietary Services Company remain committed to providing customers with high-quality, economical, nutritious, and hygienic dietary services. We eagerly look forward to collaborating with your esteemed company for mutual benefit and co-creating a brighter tomorrow! We welcome your calls for further discussions! Thank you for your attention!Companies